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All Type Products

  • i9097

    The i9097 solid top induction boiling top perfectly combines the usability, versatility and power of a gas solid top with the energy efficiency, increased controllability, ease of cleaning and safety of induction.

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  • ORACBS

    The all new 13A black Oracle high-speed oven offers flexibility and speed to any kitchen, allowing the operator to switch effortlessly between high speed oven and combi-wave modes depending on the food needing cooked

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  • FC3-N

    Heated cupboard which holds 6 x 1/1 GN containers is ideal for holding food at optimum temperature to cope with busy service periods. Also can be used to hold items ready for collection / delivery for establishments offering this.

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  • Castors

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  • G3840FXP

    The programmable G3840FXP gas fryer reduces energy consumption and running costs. The inbuilt filtration system extends oil quality and life. This unit also features the patented Falcon Angel Fryer oil level sensor which prevents fryer fires and flare-ups caused by low or no oil. Oil capacity of 18 litres and chip output is 34kg per hour.

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  • i91104

    The F900 i91104 induction range features 4 x 3.5kW energy efficient heat zones and a 2/1 GN oven.

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  • E401F

    NOW DISCONTINUED - REPLACED BY THE E3840F The E401F twin basket electric fryer's inbuilt filtration and instant temperature recovery ensures extremely high output and consistent results. Oil capacity of 20 litres and output of 58kg per hour

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  • FE4D

    Featuring 1/1 gastronorm compatibility, digital controls with 10 program storage, 120 minute timer, internal light, alarm and 4 shelves supplied as standard, the FE4D countertop convection oven is the perfect addition to any busy kitchen.

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  • ORACGB

    The all new 32A 3 phase stainless steel Oracle high-speed oven offers flexibility and speed to any kitchen, allowing the operator to switch effortlessly between high-speed oven and combi-wave modes depending on the food needing cooked

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  • FC4-N

    Heated cupboard which holds 8 x 1/1 GN containers is ideal for holding food at optimum temperature to cope with busy service periods. Also can be used to hold items ready for collection / delivery for establishments offering this.

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  • 400mm stand

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  • E3840P

    Save money and time with the Dominator Plus E3840P single pan, twin basket programmable fryer. Fast recovery times mean an hourly chip output of 58kg from an oil capacity of 20 litres. The programmable controls help to maintain food consistency regardless of who's cooking.

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  • i91105

    The F900 i91105 induction range features 4 x 5kW energy efficient heat zones and a 2/1 GN oven.

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  • E401FX

    NOW DISCONTINUED - REPLACED BY THE E3840FX The E401F twin basket electric fryer's inbuilt filtration and instant temperature recovery ensures extremely high output and consistent results. It also features patented Falcon Fryer Angel technology which prevents fryer fires. Oil capacity of 20 litres and output of 58kg per hour

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  • ORACRB

    The all new 32A 3phase red Oracle high-speed oven offers flexibility and speed to any kitchen, allowing the operator to switch effortlessly between high-speed oven and combi-wave modes depending on the food needing cooked

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  • 600mm stand

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  • E3840FP

    Save money and time with the Dominator Plus E3840FP single pan, twin basket programmable fryer. In-built filtration extends oil life while fast recovery times mean an hourly chip output of 58kg from an oil capacity of 20 litres. The programmable controls help to maintain food consistency regardless of who's cooking.

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  • G9181

    The F900 G9181 solid top range is ideal for any kitchen, featuring a single bullseye that delivers graduating heat and a large 2/1 GN compatible oven

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  • E402F

    NOW DISCONTINUED - REPLACED BY THE E3840FP The programmable E402F electric fryer's inbuilt filtration and instant temperature recovery ensures extremely high output and consistent results. Oil capacity is 20 litres and output of 58kg per hour.

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  • ORACBB

    The all new 32A 3 phase black Oracle high-speed oven offers flexibility and speed to any kitchen, allowing the operator to switch effortlessly between high-speed oven and combi-wave modes depending on the food needing cooked

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  • 800mm stand

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  • E3840XP

    Save money and time with the Dominator Plus E3840XP single pan, twin basket programmable fryer. Fast recovery times mean an hourly chip output of 58kg from an oil capacity of 20 litres. This unit features the patented Falcon Angel Fryer oil level sensor which prevents fryer fires and flare-ups caused by low or no oil. The programmable controls help to maintain food consistency regardless of who's cooking.

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  • E421F2

    NOW DISCONTINUED - REPLACED BY THE E3845F2 The twin pan E421F2 electric fryer is efficient, practical and flexible. Individually controlled pans require just 10 litres of oil each. Individual filtration to each pan. Chip output is 50kg per hour.

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  • 900mm stand

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  • E3840FXP

    Save money and time with the Dominator Plus E3840FXP single pan, twin basket programmable fryer. In-built filtration extends oil life while fast recovery times mean an hourly chip output of 58kg from an oil capacity of 20 litres. This unit features the patented Falcon Angel Fryer oil level sensor which prevents fryer fires and flare-ups caused by low or no oil. The programmable controls help to maintain food consistency regardless of who's cooking.

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  • E9641

    The F900 E9641 bain marie is 1/1 gastronorm compatible, making it ideal for holding food at optimum temperature in the kitchen

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  • E422F

    NOW DISCONTINUED - REPLACED BY THE E3845FP The E422F programmable electric fryer features inbuilt filtration, individually controlled twin pans and high performance elements. Total oil capacity is 20 litres with a chip output of 50kg per hour.

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  • 1200mm stand

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  • E3845

    The twin pan E3845 electric fryer is efficient, practical and flexible. Individually controlled pans require just 10 litres of oil each. Chip output is 25kg per pan.

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  • E3407

    The Dominator Plus E3407 bain marie provides a reliably consistent means of storing cooked food prior to serving.

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