Falcon Foodservice Equipment

Dominator Plus

Designed and manufactured by Falcon, Dominator Plus is one of the UK's most established commercial cooking equipment ranges, delivering reliability, flexibility and performance across restaurants, hotels, hospitals, schools and professional kitchens of every size.

Why Choose Dominator Plus?

Dominator Plus is the foodservice professional's equipment of choice, offering a complete range of modular cooking appliances designed to support busy commercial kitchens. With sleek modern styling and robust Falcon engineering, the range is suitable for both back-of-house and front-of-house applications.

From restaurants and hotels to healthcare, education, local authorities and contract catering, Dominator Plus provides a flexible solution for operators who need dependable performance, practical functionality and equipment that can be configured around the way their kitchen works.

The range includes gas, electric and induction appliances, with products covering ranges, ovens, boiling tops, fryers, chargrills, grills, pasta cookers, bain maries and compact 400mm solutions.

Proven Reliability

Trusted by commercial kitchens across the UK for everyday performance and durability.

Complete Range

Everything required to build a flexible and efficient commercial cooking suite.

Flexible Footprint

Available across full-size and compact 400mm models to suit kitchens of all sizes.

Falcon Built

Designed and manufactured in Stirling by Falcon for the demands of modern foodservice operations.

Explore The Dominator Plus Range

Dominator Plus offers an extensive portfolio of commercial cooking equipment, making it easy to build a cooking suite around your menu, available space and service demands. Click each section below to explore the key product categories within the range.

Ranges & Ovens

At the heart of the Dominator Plus range are Falcon's gas, electric and induction ranges. Built for busy kitchens, these appliances provide the power, control and reliability required for demanding day-to-day service.

From the multi-award-winning G3101 six-burner range to the heavy-duty G3101HD and energy-efficient E3914i induction range, Dominator Plus offers options for kitchens that need performance without compromise.

G3101 Six-Burner Range
  • Multi-award-winning Falcon range
  • Powerful gas cooking performance
  • Ideal for busy commercial kitchens
  • One of Falcon's most recommended appliances
G3101HD Heavy-Duty Range
  • Heavy-duty six-burner model
  • Designed for demanding environments
  • High-output cooking capability
  • Built for long-term commercial use
E3914i Induction Range
  • Energy-efficient induction cooking
  • Fast response and precise control
  • Reduced heat transfer into the kitchen
  • Modern alternative to traditional range cooking
Oven Options
  • Available across selected range models
  • Designed for consistent commercial use
  • Supports varied menu requirements
  • Ideal as part of a complete cooking suite
Chargrills

Dominator Plus chargrills give chefs the flexibility to prepare a wide range of menu items with strong heat performance and dependable day-to-day operation.

The range includes Falcon's renowned radiant chargrill models, available in several widths to suit different kitchen layouts, menus and service demands.

Radiant Chargrills
  • Available in several widths
  • Ideal for steaks, burgers and grilled produce
  • Strong heat performance
  • Recommended across many commercial kitchens
Compact 400mm Chargrill Options
  • Designed for smaller kitchens
  • Strong output from a compact footprint
  • Can be combined with other 400mm appliances
  • Suitable for space-conscious operations
Fryers & Pasta Cookers

Dominator Plus fryers and pasta cookers are designed to support high-volume service periods, giving kitchens dependable performance, simple operation and practical integration within larger cooking suites.

Fryers
  • Designed for commercial frying demands
  • Suitable for busy service periods
  • Available as part of a full cooking suite
  • Built for reliability and ease of use
Pasta Cookers
  • Ideal for pasta, noodles and blanching
  • Useful for restaurants and high-volume kitchens
  • Available in compact formats
  • Designed for controlled cooking results
Boiling Tops & Induction

From traditional boiling tops to modern induction technology, Dominator Plus offers chefs a range of options for rapid, responsive and efficient pan-based cooking.

The growing induction series gives operators a more energy-efficient approach to cooking, helping to reduce wasted heat while delivering precise temperature control.

Boiling Tops
  • Available in practical modular formats
  • Ideal for everyday pan cooking
  • Strong commercial cooking performance
  • Suitable for busy kitchen environments
Induction Hobs
  • Energy-efficient cooking technology
  • Fast response and accurate control
  • Reduced ambient kitchen heat
  • Available within the Dominator Plus range
400mm Induction Options
  • Ideal for smaller kitchens
  • Compact footprint
  • High performance in limited space
  • Complements other 400mm appliances
Compact 400mm Series

Small kitchens can benefit from specifying Dominator Plus too. The 400mm range allows operators to achieve maximum cooking performance within a limited footprint.

Popular 400mm models include the Flexi Pan, chargrill, boiling top, pasta cooker and induction hob, along with complementary appliances such as bain maries.

E3741 Flexi Pan
  • Compact and versatile cooking appliance
  • Ideal for smaller kitchens
  • Supports varied menu preparation
  • Part of the expanding Dominator Plus range
400mm Chargrill
  • Compact grilling solution
  • Suitable for limited-space kitchens
  • Strong cooking performance
  • Easy to integrate into a suite
400mm Boiling Top
  • Compact pan cooking solution
  • Ideal for smaller commercial kitchens
  • Useful as part of a modular setup
  • Designed for everyday kitchen use
Bain Marie Options
  • Complementary holding equipment
  • Supports organised service flow
  • Ideal for compact kitchen layouts
  • Designed to match the wider range

A Cornerstone Of Commercial Kitchens

Dominator Plus is suitable for a wide variety of foodservice environments, from independent restaurants and hotels to hospitals, schools, universities, local authorities and contract catering operations.

This extensive product range provides an ideal solution to almost any kitchen requirement. Whether your operation needs a single replacement appliance or a complete cooking suite, Dominator Plus offers the choice, performance and reliability required to support professional foodservice.

Dominator Plus continues to be a cornerstone in thousands of foodservice businesses across the country.

Talk To Falcon About Dominator Plus

Whether you're planning a new kitchen project, replacing an existing appliance or specifying a complete cooking suite, Falcon can help identify the ideal Dominator Plus solution for your operation.

View The Dominator Plus Product Range

Use the product catalogue to explore Dominator Plus models and build the right cooking suite for your kitchen.